Английский prof. (РДиГБ)


164
2 курс
education language
📅 15 дек 2020
👀 804
1
To cut something into small squares
2
put it into a machine which cuts it into very small pieces
3
To take the skin or covering off something
4
One of the foods that is used to make a meal
5
A machine that keeps food cold
6
cut it into big, uneven pieces
7
To cut something into flat pieces
8
To cut something into strips like matchsticks
9
To make something into small and long strips by using a special tool
10
Thin material that is used to cover food
11
To cut it or tear it into very small, narrow pieces
12
refer to a group of approximately twelve things or people
13
an oval object that is produced by a female bird and which contains a baby bird. Other animals such as reptiles and fish also lay this
14
a round vegetable with a brown skin that grows underground. It has many white layers on its inside which have a strong, sharp smell and taste.
15
small, soft, red fruit that you can eat raw in salads or cooked as a vegetable.
16
a vegetable with large dark green leaves that you chop up and boil in water before eating
17
salted or smoked meat which comes from the back or sides of a pig.
18
solid food made from milk. It is usually white or yellow.
19
any small vehicle drawn or pushed by hand, such as a trolley
20
a type of food made by beating eggs and cooking them in a flat frying pan.
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